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Gaspereau Valley, Nova Scotia
  • vines
  • phone
  • cellar
  • plate
  • cheese
  • rows
  • booth

Crisp maritime breezes, legendary ocean tides and brilliant sunshine meet to create an outstanding terroir on a hillside overlooking the magnificent Gaspereau Valley. Here, Luckett Vineyards captures the magic of Nova Scotia’s distinctive character through wines that truly are worth phoning home about.  We're open from May to October, and it's never too early to start planning your visit.  Stop in and try our exciting new Buried Red, Phone Box White, Rosetta Rose, along with award-winning favourites including L'Acadie, Tidal Bay, as well as delightful wines made from locally grown fruit.  

Here's just a taste of what's in store for you at Luckett Vineyards:


Contact us to Book your Corporate Event!

Our Tour & Taste Package offers groups an even more intimate glimpse into the heart of the winery. Suitable for groups of twelve or more, the Barrel Cellar is available for day or evening bookings. details >

A Lovely Spot for Lunch

Lunch served from 11am - 4pm, 7 days a week.

The Crush Pad Bistro, our open air dining patio located on our crush pad, serves up stunning views and delicious local food carefully selected to complement our wines. Our menu is a fresh experience every day. view a sample >.

Saturday, September 20 is our Harvest Bluegrass, BBQ & Corn Boil Event, tickets still available by calling (902) 542.2600.
$50 + tax per person 6:30-10pm
*Note: On this day our Bistro will be switching to cheese boards from 3pm-4pm and closing at 4pm. 

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