Traditional Method NV

  • GRAPES: 100% L’Acadie
  • AROMATICS: Roasted pears, local honey and a slight star anise note
  • TASTE: Dry, fresh but subtle minerality, baked apple and lemongrass
  • SERVING SUGGESTIONS: Best served well chilled, pairs nicely with buttery lobster, local oysters, and savory appetizers
  • AGING: Drinking very well now, or cellar through until 2029
  • 750ml | 12% Alc/Vol


- This is the first release of a traditional method sparkling wine for Luckett Vineyards
- This non-vintage sparkling is a Cuvee of L'Acadie Blanc, grown on our estate; a blending of base wines covering vintages from 2012 to 2017
- Base wines were long-matured using a combination of steel and older neutral barrels; and with a partial malolactic fermentation 
- After assembling, the cuvee was actively bottled with yeast, for the secondary fermentation under pressure in the bottle; then left in tirage for 42 months
- Disgorged with no dosage of sugar added, leaving this wine dry or classified as "Brut Nature"

* Please Note - Bottles are sold in cases of 3, 6, or 12. You're welcome to Mix & Match from our entire cellar *