Come for the view
stay for the food
stay for the food
Daily service 11am-4pm, 7 days a week.
Dinner service 6pm-9pm Friday, Saturday
Please note the following restrictions during this time:
We do not take reservations for daily service.
Dinner reservations can be made by phone 902-542-2600 or by email email@example.com
We an only accommodate bubbles up to 10 people per table
Masks are required at ALL times expect when eating and drinking while seated at your table
No outside food or drink is permitted on the property
Unfortunately, the phone box remains closed at this time
We invite you to sit and sample from our local menu while enjoying the stunning views over Blomidon and the Minas Basin from our Crush Pad Bistro. Looking for light fare and a glass of wine to celebrate the end of the long week or a casual weekend gathering? Join us 7 days a week in our Bistro, open for lunch from 11:00 am until 4:00pm.
See below for our seasonally inspired menu.
V= can be vegetarian, GF= can be gluten free, VG=can be vegan
Choice of side Panzanella or Kale salad, soup or fries.
Substitute gluten free bread $2.5, Cobb salad $3.5, or seafood chowder $5
Valley Apple, chicken + Brie Panini (GF) -$18
Herb marinated roasted Eden Valley chicken, Pete's brie, local apple, cured pork, roasted garlic & honey aioli, arugula, cranberry compote, fresh red onion, pickled mustard, focaccia
LV Rueben - $18
Meadowbrook sous vide corned beef, Krispi sauerkraut, Emmental, Russian dressing, local dark brown rye
Gourmet Grilled Cheese (V) (GF) - $18
Gouda, caramelized onions, aioli, Burdock Hill grainy mustard, Boulangerie La Vendéenne Sourdough
Chicken Pot pie - $18
Roasted chicken breast, onion, celery, carrots, fresh herbs and Ortega gravy
Steak& Mushroom Pie - $18
Slow roasted beef, sautéed mushroom and onion, celery, carrots, fresh herbs and Black Cab gravy
Ask your server for todays selection of house made desserts - $9