Come for the view
stay for the food

Welcome Back!



Daily service 11am-4pm, 7 days a week.

Dinner service 6pm-9pm Friday, Saturday

Please note the following restrictions during this time:

We do not take reservations for daily service.

Dinner reservations can be made by phone 902-542-2600 or by email wines@luckettvineyards.com

We an only accommodate bubbles up to 10 people per table 

Masks are required at ALL times expect when eating and drinking while seated at your table

No outside food or drink is permitted on the property 

Unfortunately, the phone box remains closed at this time 


We invite you to sit and sample from our local menu while enjoying the stunning views over Blomidon and the Minas Basin from our Crush Pad Bistro. Looking for light fare and a glass of wine to celebrate the end of the long week or a casual weekend gathering? Join us 7 days a week in our Bistro, open for lunch from 11:00 am until 4:00pm.

See below for our seasonally inspired menu. 

V= can be vegetarian, GF= can be gluten free, VG=can be vegan


Sharables

LV Charcuterie (V)(GF) - $26        

Daily selection of cheeses, house made charcuterie, cured meats, pickled vegetables, LV wine jelly, olives & mustard, savoury tortas

Vegan Sharing Board (VG) -$22

Beet hummus, Summer squash-ghanoush, roasted vegetable antipasto, cracker, olives, house pickles, fried Acadian tofu, house made muesli

Ricotta Toast (V) - $14

Honey+ herbed ricotta, shaved dry cured pork, focaccia, microgreens, balsamic reduction

Provoleta (V) (GF) - $18

Baked provolone, blistered tomatoes, sourdough, EVOO, fresh herbs, chimichurri

Calamari - $14

Humbolt squid, lime crema, red pepper aioli

Handcut Fries (VG) (GF) - $8

PEI potatoes, LV seasoning blend, truffle aioli

Maritime Mussels (GF)- $16

Phone Box White wine, garlic & butter, toast

Sourdough (V) - $6

Boulangerie La Vendéenne sourdough, EVOO, aged balsamic

LV Olives (VG) (GF) -$6

Spanish Chupadados Olives

Lighter Fare

Seafood Chowder (GF) - $14

Atlantic lobster, cold water shrimp, haddock, scallops, chili & chive oils, fried leek, housemade scone

Market Inspired Soup -$8

Ask your server for todays selection, sourdough baguette

Cobb Salad (GF) - $16

Grafton greens, beet stained soft boiled egg, smoked bacon, Urban Blue, roasted tomato, avocado puree, confit chicken thigh, bacon chive buttermilk dressing

Green Panzanella Salad (V) (GF) - $16

Crouton, Grafton greens, cucumber, fresh herbs, green tomato, bocconcini, balsamic reduction

Marinated Kale Salad (VF)(GF) -$12

Green kale, house made fruit & nut muesli, pickled onion, puffed quinoa, grilled zucchini, sweet roasted garlic& mustard vinaigrette

Add an Eden Valley chicken breast - $8

Add a portion of Italian Burrata - $8



Larger Plates

Choice of side Panzanella or Kale salad, soup or fries.

Substitute gluten free bread $2.5, Cobb salad $3.5, or seafood chowder $5

Valley Apple, chicken + Brie Panini (GF) -$18

Herb marinated roasted Eden Valley chicken, Pete's brie, local apple, cured pork, roasted garlic & honey aioli, arugula, cranberry compote, fresh red onion, pickled mustard, focaccia

LV Rueben - $18

Meadowbrook sous vide corned beef, Krispi sauerkraut, Emmental, Russian dressing, local dark brown rye

Gourmet Grilled Cheese (V) (GF) - $18

Gouda, caramelized onions, aioli, Burdock Hill grainy mustard, Boulangerie La Vendéenne Sourdough

Chicken Pot pie - $18
Roasted chicken breast, onion, celery, carrots, fresh herbs and Ortega gravy

Steak& Mushroom Pie - $18
Slow roasted beef, sautéed mushroom and onion, celery, carrots, fresh herbs and Black Cab gravy

DESSERTS

Ask your server for todays selection of house made desserts - $9

The Drinks

White

5oz / 8oz / bottle

Albion … $6 / $9 / $27
Tidal Bay … $8 / $12 / $33
Phone Box White … $8 / $12 / $33
Ortega … $9 / $14 / $35
Riesling … $10 / $15 / $38
Buried White … $12 / $18 / $50

Red

5oz / 8oz / bottle

Triumphe … $7 /$ 12 /$ 30
Phone Box Red … $8 / $12 / $33
The Old Bill … $10 / $16 /$ 44
Buried Red … $12 / $18 / $50

Fizz

5oz / 8 oz / bottle

Fizz … $9 / $14 / $35
Fizz Rosé … $9 / $14 / $35
Hair of the Dog … $10 (250ml can)
Traditional Method Sparkling ... $10 / $16 / $44

On Tap

Sea Level Pale Ale / Annapolis Valley … $7
Sea Level Red Ale / Annapolis Valley … $7
Horton Ridge rose Sour / Annapolis Valley … $7
Horton Ridge IPA / Annapolis Valley ... $7
Church Brewing Porter / Annapolis Valley... $7
Chain Yard Cider / Halifax … $8

Rose

5oz / 8 oz / bottle

Rosetta … $7 / $12 /$ 30

Cocktails

LV Caesar ... $9
White Sangria (1L) ... $24
Red Sangria (1L) ... $24

Non-Alcoholic

Viveau Fresh Fruit Sparkling/Annapolis Valley ...$4
Java Blend Coffee/ Halifax ... $3
Sparkling Water ... $5
Ask your server for our selection of pops, juices + teas ...