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Buried Red
$38.00
- GRAPES: Lucie Kuhlman, Leon Millot & Marechal Foch
- AROMATICS: Earthy notes with hints of prune on the nose
- TASTE: Dry, smooth finish with black fruit, truffles and dark chocolate
- TREATMENT: Aged French & American oak barrels underground for 28 months; bottled unfiltered
- SERVING SUGGESTIONS: Enjoy slightly chilled or at room temperature with roasted meats, game and duck, cured meats
- AGING: Enjoy now or cellar through until 2025
- 750ml | 12.5% Alc/Vol
* Please Note - Bottles are sold in cases of 3, 6, or 12. You're welcome to Mix & Match from our entire cellar *
Made in the Tidal Climate of
Gaspereau Valley, Nova Scotia
